Cheers

Cheers January/February 2014

Cheers is dedicated to delivering hospitality professionals the information, insights and data necessary to drive their beverage business by covering trends and innovations in operations, merchandising, service and training.

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CIDER HEATS UP TRENDS IN WINE COCKTAILS STAFF TRAINING TIPS ZINFANDEL TASTING SPECIALTY INFORMATION MEDIA ® JANUARY/FEBRUARY 2014 WWW.CHEER SO NL INE.CO M The Gin Game Fresh flavors, modern styles and barrel aging are bringing new life to the botanical spirit

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