Cheers

Cheers March 2014

Cheers is dedicated to delivering hospitality professionals the information, insights and data necessary to drive their beverage business by covering trends and innovations in operations, merchandising, service and training.

Issue link: http://read.dmtmag.com/i/275011

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www.cheersonline.com 4 | MARCH 2014 CONTENTS 46 Foreign Intrigue Boost your imported beer sales by helping guests discover the wide world of brews By Thomas Henry Strenk 50 e Sake Scene Japan's fermented rice beverage is starting to gain a loyal following By Amanda Baltazar 54 Cheers Spirits Tasting: Tequila Tony Abou-Ganim samples some reposado tequilas FEATURES 16 6 First Sip 8 Drink Culture 16 Scene: Pittsburgh A Wine and Cocktail Revolution in the Steel City By Kelly A. Magyarics 58 Drinks: Sake Cocktails to Savor 50 46 8 03-4 TOC CH0314.indd 4 3/7/2014 2:45:05 PM

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