SportsTurf

September 2014

SportsTurf provides current, practical and technical content on issues relevant to sports turf managers, including facilities managers. Most readers are athletic field managers from the professional level through parks and recreation, universities.

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"It was an ideal site for what I wanted to do. There was an existing pool and club- house that we renovated extensively," said Massie. With his architecture background and experience, Massie was able to prepare the site for tennis courts himself, doing much of the laser leveling and drainage work. "I built a 14 x 80-foot trench that's about 10 feet deep and filled it with crushed con- crete from the old building foundations. When it rains, the water runs off these courts almost immediately," said Massie. "I put a slight grade on the whole thing but it's a perfect plane so you would never notice. From one side of the property to the other, the turf actually drops a total of 18 inches." The attention-to-detail can be seen all over the property. From the etched metal water fountain to the vintage tennis ball cans inlaid into the clubhouse bar, every inch of Wessen Tennis club has been metic- ulously and thoughtfully planned. But as Massie will tell you, not all the Wessen plans went smoothly. "It was the second week of September last year and we were sitting on $6,000 w o r t h o f g r a s s s e e d ," s a y s M a s s i e . "Conditions were ideal and there was just a small rain shower in the forecast for that evening. We put all the seed down and almost on cue, it rained. And it never stopped. It rained an inch and a quarter in one hour and washed every last bit of seed into the river." Heartbroken but not defeated, Massie knew the window was closing on the chances for a 2014 opening. He had new seed shipped from Oregon in just 3 days and had full turf growing by October. "We dodged one bullet but got hit with another as the worst winter in decades fol- lowed," said Massie. "I thought we'd be able to do more to prepare for the cold but it came so quickly we couldn't do much of anything. We had record snowfall and record cold but as you can see, the ryegrass survived quite nicely." "People tried to convince me to try other grass varieties but I knew ryegrass was the right choice, especially with the wear pat- terns and toughness," said Massie. "You could use bentgrass, but it would get very stressed from the wear. Also, ryegrass has no thatch, so you really get a good ball bounce. And it's no secret that these courts are really modeled after Wimbledon, which is also ryegrass." To maintain the ryegrass on the 24 courts, Massie and his crew use a Jacobsen SLF-1880 large-area reel mower. They keep the grass at a height-of-cut of .375 inch, which would be considered fairway tourna- ment height for a golf course. "I love to get out there and mow, but there's a lot of pressure to finish the club- house and the pool, so I've been very busy with that," says Massie. "But I do look for- ward to getting back to working on the turf side of things, that's fun for me." Massie already has 105 members with a goal of 150 founding members by the end of summer. Like Wimbledon, players must wear all white on the courts. Massie's plans for the future include bringing an ATP-level tournament to Wessen and have junior and pro players train for grass tournaments like Wimbledon. "When people come out here and play, it's something completely new for them," said Massie. "And that was the vision all along of Wessen Lawn & Tennis Club: to give people a truly unique tennis experience on natural grass." ■ www.stma.org September 2014 | SportsTurf 29 We put all the seed down and almost on cue, it rained. And it never stopped. It rained an inch and a quarter in one hour and washed every last bit of seed into the river."

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