Cheers

January 2015

Cheers is dedicated to delivering hospitality professionals the information, insights and data necessary to drive their beverage business by covering trends and innovations in operations, merchandising, service and training.

Issue link: http://read.dmtmag.com/i/458161

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www.cheersonline.com 28 • January/February 2015 BEHIND WINE STICK the Why kegged wines are becoming more popular By Melissa Niksic

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