Cheers March 2015

Cheers is dedicated to delivering hospitality professionals the information, insights and data necessary to drive their beverage business by covering trends and innovations in operations, merchandising, service and training.

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Page 2 of 59 3 March 2015 • CONTENTS March 2015 • Vol. 26 No. 2 38 42 46 features 16 The 2015 Wine and Spirits Growth Brands Cheers presents the fastest-growing wine and spirits brands in the U.S. By Jeremy Nedelka and Kyle Swartz 16 Overview 18 Rising Spirits 28 Growing on the Vine Fast Track Brands 38 Eastern Standards Exotic Asian spirits are now appearing on the back bar By Jack Robertiello 42 Garnish With Flourish Selecting the right adornment to elevate the cocktail's appeal By Kelly A. Magyarics 46 World Class Bars and restaurants are using unique imported beers to differentiate their establishments By Thomas Henry Strenk COVER STORY 42 46 features WWW.CHEERSONLINE.COM / MARCH 2015 THE BEVERAGE BUSINESS MAGAZINE FOR FULL-SERVICE RESTAURANTS AND BARS Asian spirits Cocktail garnishes Imported beer update + WWW.CHEERSONLINE.COM / MARCH 2015 + Irish whiskey tasting Sauvignon blanc reviews Ginger beer drink recipes On The Cover : 2015 Wine and Spirits Growth Brands see page 16 Illustration by Dodi Vessels

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