Issue link: http://read.dmtmag.com/i/590163
www.goodfruit.com GOOD FRUIT GROWER NOVEMBER 2015 43 Dave Ferree and Dr. Jim Schupp, both then at Ohio State University, who recommended the practice be done at bloom. There's a long list of reasons why they do it. Chuck Rasch grows 220 acres of apples but uses root pruning mostly on one variety, Jonagold. "I didn't want them to go to processing because they get too big," he said. There's a 5-cent-a-pound price difference between a Jonagold that's 3.25 inches or smaller, he said, and one PHOTO COURTESY RON PERRY Ron Perry borrowed Tom Rasch's root pruner to use in his experiments to restrict the size of Montmorency tart cherry trees. Rasch uses the pruner almost every year on McIntosh, and has for 25 years. 100% Employee Owned & Operated (800) 653-2216 • www.ovs.com OVS AURORA Outlet Warehouse 19658 Hwy. 99 E. Hubbard, OR (971) 216-0111 (800) 653-2216 OVS MCMINNVILLE Outlet Warehouse 2700 St. Joseph Rd. McMinnville, OR (503) 435-2700 (800) 653-2216 OVS SALEM Outlet Warehouse 3526 Brooks Ave. Salem, OR 97301 (800) 653-2216 OVS PASCO Outlet Warehouse 1810 E. Frontier Loop Pasco, WA 99301 509-781-0898 OVS MEDFORD Outlet Warehouse 640A Mason Way Medford, OR 97501 (541) 613-7330 SIGN UP TO RECEIVE OUR FREE MONTHLY NEWSLETTER! Every month OVS Outlook provides growers with timely articles, advice and seasonal specials. Visit www.ovs.com to subscribe today! ML910-02-119847-7 Supporting your Food Safety Program since 1978 ISO 17025 Accredited Get started today, call 1-800-545-4206 or contact: laura@cascadeanalytical.com A strong FSMA Food Safety Plan Protects your Brand Reputation A strong FSMA Food Safety Plan Protects your Brand Reputation Build an enhanced HACCP program based on your specifi c microbial data. Use pro-active CGMP steps for a successful Preventative Control strategy.