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• June 2016
6 First Sip
7 Drink Culture
Omni's maple program, the best young sommelier, a chat about mezcal with
the inimitable Cheech Marin and and more
34 On the Road: Lexington, KY
A taste of the Maker's Mark Private Select bourbons
By Melissa Dowling
36 Trend Watch
Why butterfl y pea powder is catching on for crafting blue cocktails
By Melissa Dowling
38 B2B: Sour Hour
A look at European-inspired tart beers By John Fisher
39 Cheers Beer Panel Reviews
Our tasters sample and rate porters and stouts
42 Drinks: Easy Breezy Rum Cocktails
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• Exploring the diversity of
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• Mezcal food pairings
• Why more consumers prefer
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