An A-Z visitors guide to Milwaukee Wisconsin. Sponsored by Key Magazine Milwaukee, Wisconsin
Issue link: https://read.dmtmag.com/i/100771
Key RESTAURANTS OF THE MONTH Start the year by breaking with tradition TIRed OF hOlIdAy FOOd that dominates tables during december? Our suggestion is to start 2013 by giving yourself some new tastes, which can be found at many places in Milwaukee. Our Key dining section provides many choices, including addresses and phone numbers. We���d like to recommend a few of our favorite spots, which will take you on a tour of the world without leaving Milwaukee. On the east Side of Milwaukee, lunch and dinner at Maharaja provides an extensive menu of North and South Indian dishes, something for literally every diner. Maharaja Consistently recognized as the people���s choice for Indian cuisine in Milwaukee, Maharaja���s luncheon buffet is a real treat. The restaurant at 58 1550 N. Farwell Ave. is open every day from 11:30 a.m.-3 p.m. for lunch and 5-10 p.m. for dinner. South American cuisine, Brazilian style, came to Milwaukee late in 2012 with the opening of Rodizio Grill at 777 N. Water St. Rodizio Grill Milwaukee���s Rodizio Grill is the first Wisconsin location for America���s first Brazilian Steakhouse, or Churrascaria. Founder Ivan Utrera brought the concept to the U.S. in 1995. The award-winning restaurant concept features three-foot meat skewers served tableside by Brazilian gauchos, more than 30 gourmet salads and a variety of homemade desserts. Open 11 a.m.-10 p.m. Mon.-Thurs., 11-11 Fri.-Sat. & 11-9 Sun.