40 keymilwaukee.com
The Packing House
u Mequon
Public Market
6300 W. Mequon Rd.
Mequon
u Sherman Phoenix
3536 W. Fond du Lac Ave.
Sherman Park
GENUINE
MILWAUKEE
u Beans & Barley
1901 E. North Ave.
East Side
u SafeHouse
779 N. Front St.
Downtown
u Swingin' Door
Exchange
219 E. Michigan St.
Downtown
HIGH & LOW TEA
u The Pfister Hotel
424 E. Wisconsin Ave.
Downtown
u Schuster Mansion
Bed & Breakfast
schustermansion.com
3209 W. Wells St.
Near West Side
ICE CREAM
u Purple Door
Ice Cream
Artisanal ice cream.
205 S. 2nd St.
Walker's Point
u Kopp's Frozen
Custard
5373 N. Port
Washington Rd.
Glendale
7631 W. Layton Ave.
Greenfield
LATE-NIGHT
u Botanas Restaurant
816 S. 5th St
(414) 672-3755
Walker's Point
u George Webb
Counter-style diner.
7227 W. Greenfield Ave.
West Allis
u Ma Fischer's
2214 N. Farwell Ave.
East Side
u Real Chili
419 E. Wells St.
Downtown
LOCALLY
SOURCED
u Bavette
La Boucherie
Butcher shop
and cafe offering
sustainable meats
in contemporary
surroundings.
217 N. Broadway
Historic Third Ward
u Birch
459 E. Pleasant St.
Downtown
u Braise Restaurant
& Culinary School
A farm to table
restaurant that also
has a cooking school.
1101 S. 2nd St.
Walker's Point
u Morel
430 S. 2nd St.
Walker's Point
PIZZA
u Carini's La Conca
D'Oro
Wood-fired pizza fired
at 900° for 90 sec
-
onds in a wood-fired
Acunto Mario oven
from Naples, Italy.
3468 N. Oakland Ave.
East Side
u Transfer
Pizzeria Café
Features 40-plus
types of creative piz
-
zas plus live music.
101 W. Mitchell St.
South Side
u Trouble and Sons
Pizzeria
133 E. Silver Spring Dr
Whitefish Bay
STEAKS & MORE
u Carnevor
718 N. Milwaukee St.
(414) 223-2200
Downtown
u Mason Street Grill
424 E. Wisconsin Ave.
Downtown
u Mr. B's – A
BARTOLOTTA
Steakhouse
Featuring a wide vari-
ety of steaks cooked
to perfection
in a
high-heat wood-burn-
ing oven. One of
"America's
Top 20
Steakhouses" – The
Daily Meal.
mrbssteak-
house.com
18380 W. Capitol Dr.
Brookfield
11120 N. Cedarburg Rd.
Mequon
u Steak House 100
7246 W. Greenfield Ave.
West Allis
SMALL PLATES
u Balzac
Casual, low-lit venue
just off Brady Street.
1716 N. Arlington Pl.
East Side
u The Diplomat
Dane Baldwin, owner
and chef. Approach
-
able American fare in
a shareable f
ormat.
815 E. Brady St.
East Side
u La Merenda
Global menu high-
lights India to Italy,
Argentina to Morocco.
125 E. National Ave.
Walker's Point
D I N I N G
