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D I N I N G
u Mr. B's – A
BARTOLOTTA
Steakhouse
Y
Featuring a wide
variety of steaks
cooked in a high-heat
wood-burning oven.
mrbssteakhouse.com
18380 W. Capitol Dr.
Brookfield
11120 N. Cedarburg Rd.
Mequon
u Steak House 100
7246 W. Greenfield Ave.
West Allis
SMALL PLATES
u Balzac
1716 N. Arlington Pl.
East Side
u The Diplomat
815 E. Brady St.
East Side
u La Merenda
125 E. National Ave.
Walker's Point
u Odd Duck
939 S. 2nd St.
Walker's Point
SUPPER CLUBS
u Hobnob Restaurant
277 Sheridan Rd.
Racine
u Five O'Clock
Steakhouse
2416 W. State St.
West Side
u The Packing House
900 E. Layton Ave. Y
South Side
u Buckatabon
Supper Club
7700 Harwood Ave.
Wauwatosa
u Dobie's Restaurant
and Lounge
4136 S Kinnickinnic Ave.
St. Francis
u Joey Gerard's
– A Bartolotta
Supper Club
Hollywood-style
supper club brings
traditional favorites,
including an impres
-
sive menu of ice
cream drinks.
5601 Broad St.
Greendale
u Clifford's Supper
Club
10418 W. Forest Home Ave.
Hales Corners
u Silver Lake
Country Inn
5602 Peters Dr.
West Bend
u Wallace Lake
Supper Club
2472 Wallace Lake Rd.
West Bend
VEGETARIAN/
VEGAN
u Beerline CafeY
2076 N. Commerce St.
Brewer's Hill
u Bombay Sweets
3401 S. 13th St.
South Side
u Strange Town
2101 N. Prospect Ave.
East Side
ETHNIC OPTIONS
AFRICAN
u Alem Ethiopian
Village
307 E. Wisconsin Ave.
Downtown
u Ethiopian Cottage
Restaurant
1824 N. Farwell Ave.
East Side
u Immy's African
Cuisine
2847 N. Oakland Ave
East Side
ASIAN
u DanDan
360 E. Erie St.
Third Ward
3468 N. Oakland Ave • Milwaukee • (414) 963-9623 • www.atouchofsicily.com
Traditionally baked for
90 seconds in a 900-degree (°F)
Acunto Mario wood-fired oven
from Naples, Italy
MILWAUKEE'S AUTHENTIC
PIZZA NAPOLETANA
SPECIALIZING IN SOUTHERN ITALIAN STYLE CUISINE
1ST
PLACE
PIZZERIA
WOOD-FIRED
OVEN
