STiR coffee and tea magazine

46 STiR coffee and tea | 2025 Quarter 3 Autumn (Sep/Oct/Nov) Sponsored Content cross the coffee supply chain, companies of all sizes are intensifying their commitment to sustainability. From local micro-roasteries to global produc- ers, the industry is increasingly integrating environmental responsibility into core operations. IMA Coffee Hub stands at the forefront of this transformation, lever- aging cutting-edge technologies in roasting and packaging to boost energy efficiency and digital optimization without compromising quality. "Today, quality, sustainability, and traceability are no longer optional — they are foundational pillars of modern coffee production," says Nicola Panzani, CEO of IMA Petroncini and commercial director of IMA Coffee Hub. "Digitalization enables data- driven efficiency, while eco-design and sustainable packaging drive long-term value. At IMA Coffee Hub, we support producers of all sizes with flexible, future-ready technologies." Visit IMA Coffee Hub at HOSTMilano 2025: Hall 18-Booths A24, A32, B23, B31 IMA Coffee Hub proudly announces the launch of a comprehensive lineup of innova- tive solutions designed to meet the evolving needs of the coffee industry. From energy-saving roasting to precision grinding and sustainable packaging, every technology on display reflects IMA's commitment to environmental stewardship, digi- tal transformation, and production excellence. TTR25 EVO: Hot-Air Recirculation Roaster with Eco-Design Principles A highlight of IMA's roasting innovations, the new TTR25 EVO features a hot-air recirculation system and an eco-design approach that maximizes thermal efficiency and minimizes energy consumption. Developed with durable, recyclable materials and a modular structure, the TTR25 EVO ensures streamlined maintenance and a longer lifecycle. Thermodynamic optimization is central to the TTR25 EVO's design: advanced insulation materials and strategically channeled airflow ensure uniform heat distribution, resulting in consistent roasting profiles and product quality. By minimizing heat loss and optimizing combustion efficiency, the TTR25 EVO achieves substantial energy savings and a reduction in CO₂ emissions. Additionally, the roaster is equipped with integrated sensors and digital control systems, enabling precise monitoring of roasting parameters and facilitating data- driven process optimization. This connec- tivity supports producers in implementing quality control protocols and traceability measures crucial for modern sustainable coffee production. Enhanced insulation and optimized heat flows allow for significant energy savings during the roasting cycle, without com- promising final product quality. This makes the TTR25 EVO ideal for roaster- ies looking to align with circular economy goals and reduce their carbon footprint. XTREME GRIND: Modular Multistage Roll Grinder for Consistent Quality IMA's XTREME GRIND is a three-stage modular industrial coffee grinder devel- oped to ensure granulometric precision, productivity, and long-term consistency. IMA's XTREME GRIND repre- sents the latest advancement in industrial coffee grinding technology, designed to meet the demanding needs of high- volume coffee producers who prioritize both precision and scalability. This mod- ular multistage roller grinder enables an unprecedented level of control over par- ticle size distribution, critical for ensuring consistent flavor extraction and product uniformity across batches. The grinder features three grinding stages, each optimized to reduce fines and maintain uniform particle size, signifi- cantly enhancing the stability of the cof- fee's flavor profile. With advanced automation, servo- motor control, and recipe-based settings, XTREME GRIND supports high-capacity grinding with full flexibility and repeatabil- ity. Its modular design, integrated with an intuitive user interface, facilitates easy con- figuration and maintenance, while precise control of particle size ensures optimal ex- traction across different brewing methods. IMA Coffee Hub at IMA Coffee Hub at HOSTMilano 2025: HOSTMilano 2025: Driving Innovation in Sustainable Driving Innovation in Sustainable Coffee Processing and Packaging Coffee Processing and Packaging Precision at high speed, the new CE1 runs up to 450 filter paper pods with completed outer envelopes per minute. A

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