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PREGEL RECIPES AND NEW
CHOCOLATE
PreGel recently made two
announcements: the launch of its
redesigned recipe database and the
addition of Chocolate Accents, a line of
nished chocolate décor.
e recipe database holds over 500
recipes and ranges in diculty from
beginner to advanced dessert recipes.
e site features an easy navigation
system, with options to search by top
avors, holidays and more categories.
It also contains gelato, so serve and
pastry recipes from PreGel's custom
magazine, Views from the Tree.
For more information, visit www.
pregelrecipes.com.
PreGel's new Chocolate Accents
are available in milk, dark and white
chocolate and in six dierent styles:
squares, twists, spirals, loops, diamonds
and strings. For more information
about the chocolates and PreGel's
other ingredient solutions, visit www.
pregelamerica.com.
LIZZY'S CUSTOM LABELS
Lizzy's Fresh
Coee, an
artisan roaster,
announced custom coee labels for its
local and online shoppers. e labels
can be created using the online design
tool to create a unique gi or personal
message.
e company began oering holiday
labels in 2008, but decided to increase
the option of custom labels year-round.
A 12 oz. bag of freshly roasted coee,
including a free gi box, runs $16.95
plus shipping. For more information,
visit www.lizzysfreshcoee.com.
SAMBALATTE COMES TO
LAS VEGAS
Las Vegas-based Sambalatte
announced the opening of its newest
location on the Strip. Opening May 1,
the restaurant will be the brand's largest
venue to date and will feature a coee
bean roaster and coee lab, providing a
theater for guests to watch the roasting
process. e new 3,300 square foot
location is next to the Monte Carlo and
will seat 100 guests at a time. For more
information, visit www.sambalatte.com.
TOMS GETS INTO COFFEE
Toms, the
creator of the
one-for-one shoe
buying experience,
is expanding into
coee. With the
launch of Toms
Roasting Company,
founder Blake Mycoskie has found
another way to help impoverished
countries by providing water. For every
bag of coee purchased from Toms, the
company will provide one week of clean
water to a person in need. Toms has
opened its rst café in Austin and plans
to expand to New York, Portland and
other cities. For more information, visit
www. toms.com.
NORTH AMERICAN TEA
RESULTS
e North
American Tea
Championship has
named its 22 best
BREW NEWS
CARIBOU BAKERY & SANDWICHES
Caribou Coee has launched a new fresh food platform, including new
bakery items and a line of toasted lunch sandwiches.
e baked goods include 13 new items, from Parisian macarons to Spinach
Feta Croissants to Toee Crunch Blondies. e toasted sandwiches include
Ham & Gruyere Pretzel Roll, Roast Turkey Ciabatta and Turkey Brie Pepper
Jam on Baguette.
A third phase of the fresh food roll-out will include salads, wraps, fruits and
other healthy menu options. For more information, visit www.cariboucoee.com.
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