Good Fruit Grower
February 2012
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GRAPES FEBRUARY 1, 2012 www.goodfruit.com VOL. 63, NO. 3
Articles in this issue
Cover
Grape program feels budget cuts: Eliminating federal earmarks has cost Washington State Universitys wine and grape research program about $500,000
Washington State wines Young Guns
Honoree is a survivor: Despite a meager crop last fall, Rob Andrews is optimistic about new season
Growing quality grapes: Rob Andrews relies on irrigation, observation, and skilled workers to grow good grapes
Developing a reputation: McKinley Springs Winery was launched to develop awareness for the Andrews family vineyards
New variety has it all: Marquette wine grapes are cold hardy, resistant to disease, and can make award-winning wines
Minnesota grapes get National attention
Economy down, wine sales up
Globalization threatens wine terroir
Inmates available: Prisoners can work during the day and return to prison at night
Map funds granted for stone fruits: For the first time the Washington State Fruit Commission will run an expert promotion programs for stone fruit
A record-breaking year for North West Cherries
Sell food safety from the top down
Movie focuses on sustainability: A documentary entiled The Perpetual Farm will focus on what four diverse farming operations are doing right
Let natural enemies play a role: IPM means managing pests, not eliminating them
In the Box
Good Job
Good to Go
Good Deals
Ad Index
Classifieds
Last Bite: Syrah
Good Point: Alliance for Food and Farming
In My View: Clean Plants-Your reputation and your profits
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