Cheers

Cheers Jan/Feb 2017

Cheers is dedicated to delivering hospitality professionals the information, insights and data necessary to drive their beverage business by covering trends and innovations in operations, merchandising, service and training.

Issue link: https://read.dmtmag.com/i/776571

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www.cheersonline.com 28 • January/February 2017 Cool-weather brews and ciders provide a host of pairing opportunities By Erika Bolden www.cheersonline.com 28 • January/February 2017

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