Cheers

Cheers October 2012

Cheers is dedicated to delivering hospitality professionals the information, insights and data necessary to drive their beverage business by covering trends and innovations in operations, merchandising, service and training.

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EXPLORE STIR THINGS UP! CHEERS BEVERAGE CONFERENCE 2013 THE RESURGENCE IN BAR SALES AND WHAT IT MEANS TO YOU EXPLORE DOWNTOWN DALLAS: FEBRUARY 12 - 13 Consumer spending has begun to trend upward, according to the latest data from the Cheers On-Premise BARometer Handbook. What are you doing to capture your share of the business? Get great new ideas for marketing, merchandising, menuing and more at the 16th annual Cheers Beverage Conference. Sit in on: Information Group Senior Analyst Adam Rogers and Writer/Consultant Brandy Rand Next Level Marketing Partner Mike Ginley emerging-wines experience with Author Doug Frost, MS, MW Yard House Restaurants Founder Steele Platt of the day featuring leading f&b executives Stay up-to-date on speakers, sessions, workshops, tastings, networking events and more at CheersConference.com – and get ready to STIR THINGS UP!

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