Key Milwaukee

February 2018

An A-Z visitors guide to Milwaukee Wisconsin. Sponsored by Key Magazine Milwaukee, Wisconsin

Issue link: https://read.dmtmag.com/i/934749

Contents of this Issue

Navigation

Page 40 of 51

keymilwaukee.com 41 EAT & DRINK g distillery, Great Lakes Galley features awesome flat-breads along with a variety of delicious pub fare including chicken wings, sandwiches, appetizers and more. 616 W. Virginia St. (414) 431-8683 u Milwaukee Ale House An all-grain brew pub located on the Milwaukee River. Hand-crafted house beers, plus special session beers. Menu includes pasta dishes, burgers, steaks and sea- food. alehouse.com 233 N. Water St. (414) 226-2337 THIRD WARD 13th St., just south of Hwy 60, (262) 375-2337 GRAFTON u Water Street Brewery Brewing a variety of traditional and specialty beers, on premises since 1987. Serves appetizers, sandwiches, nightly entree specials and take- out. Merchandise and gift certificates available. waterstreetbrewery.com 1101 N. Water St., (414) 272-1195 DOWNTOWN 3191 Golf Rd. at Hwy 83, (262) 646-7878 DELAFIELD I-43 and Hwy. 60, (262) 375-2222 GRAFTON 140 W. Town Square Way (414) 301-5290 OAK CREEK BRAZILIAN u Rodizio Grill America's first authentic Brazilian Steakhouse features three-foot skew- ers of unlimited meats, expertly carved tableside, unlimited appetizers, more than 30 gourmet 3468 N. Oakland Ave • Milwaukee • (414) 963-9623 • www.atouchofsicily.com Traditionally baked for 90 seconds in a 900-degree (°F) Acunto Mario wood-fired oven from Naples, Italy MILWAUKEE'S AUTHENTIC PIZZA NAPOLETANA SPECIALIZING IN SOUTHERN ITALIAN STYLE CUISINE FEB. 13-18 V AL ENTI NE'S DAY S PEC IA L S

Articles in this issue

Links on this page

Archives of this issue

view archives of Key Milwaukee - February 2018