STiR coffee and tea magazine

STiR coffee and tea 29 Faema's E71 La Marzocco's Leva La Spaziale's S9 DSP Faema Available in Spring 2018, the E71 Essense is what Faema calls the next step in the evolution of espresso machines. Baristas have the choice of working manually or using a digital system with its integrated touchscreen display to control the process. Faema's GTi thermal system delivers high-precision infu- sion and coffee brew-time regulation. Independent coffee boil- ers allow for each machine to be set up for a range of blends and specialty beverages. Other features include: - Energy-saving features deliver 40% higher efficiency than standard models. - Control over the duration of every extraction stage. - Independently set the temperature of each grouphead. More information: e71.faema.com/faema-e71 La Marzocco La Marzocco's Leva, unveiled at HostMilano in October, is a le- ver-actuated espresso machine that combines a mechanical sys- tem with the most innovative features and technology available. The new design reduces by 50% the force required to oper- ate compared to a traditional lever machine while adding a new safety clutch system. Other features include: - The adjustment of pre-infusion and maximum extraction pressures, delivered by the lever piston, that allow the user to personalize brewing and maintain consistent shots. - Independent boilers which allow the barista to optimize temperature for each grouphead. - The opportunity to monitor and analyze in real-time more extraction parameters than ever before. More information: leva.lamarzocco.com La Spaziale La Spaziale combines the technological upgrade of its S8 and S9 DSP models with an aesthetic restyling of the two-, three-, and four-grouphead versions to create what the company calls more attractive and functional espresso machines. The new configurations include the introduction of Eco function to improve energy efficiency. Pushing the Eco button, the barista sets the machine in an energy saving mode that cuts consumption by about 15%. Other features include: - Innovative connectivity system – Spazio_net – so machines can be remotely managed to control parameters, functions, and settings and possible malfunctions. - Equipped with an electronic temperature sensor for accu- rate temperature control and consistency. - Aesthetic improvement including new display allowing immediate viewing of the machine's operating parameters and function symbols. More information: www.laspaziale.com Nuova Simonelli The Aurelia Wave's aesthetic design is intended to flow like wa- ter. Internally, water is equally important for quality coffee and machine reliability. A Smart Water Technology system monitors water quality and reports when quality changes. The Aurelia Wave offers an easy-to-use yet comprehensive remote control interface. This allows full control over all the steps of extraction, preparation, dispensing and cleaning.

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