Brava

January 2014

Issue link: https://read.dmtmag.com/i/235251

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TiffAny kenney PResideNt ANd foUNdeR of locAvoRe RoAR Responsible for bringing Restaurant Week to Madison and creating the Wisconsin Food Festival, which debuted in 2013, Tiffany Kenney has leveraged her successful marketing skills to launch Locavore Roar—the online central gathering spot for Southern Wisconsin's local food news and events. By building a network for clients who offer local, affordable, sustainable and authentic products, says Kenney, "I'm trying to be a connector…and open things up." In that, she'll keep all of us foodies connected. –K.B. cAiTlin sueMnichT mANAgiNg PARtNeR, food figHt RestAURANt gRoUP, ceRtified sommelieR In a span of a year and a half, Caitlin Suemnicht will have opened three restaurants in Madison. She is the woman behind the design, menu and beverage development of DLUX, Bassett Street Brunch Club and the soon-to-launch downtown spot she hopes will be Food Fight's flagship. "When you find something you're passionate about, it won't feel like work at all," says Suemnicht. We look forward to tasting more of her food passion around town. –K.B. JANUARY 2014 | bRAvAmAgAziNe.com 49

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