Cheers

Cheers July/August 2011

Cheers is dedicated to delivering hospitality professionals the information, insights and data necessary to drive their beverage business by covering trends and innovations in operations, merchandising, service and training.

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ROLL UP YOUR SLEEVES & PREPARE YOUR PALATE! Venture beyond the bar to behind the scenes as Cheers Beverage Conference 2012 presents two pre-conference workshops to help you strengthen your supplier relation- ships and social media strategies, plus a variety of tastings to help you broaden your familiarity with the latest trends in wine, beer and spirits. Join emcee Andrew Freeman and a host of renowned speakers, including workshop leaders:  Fred LeFranc, President and CEO, Results thru Strategy   Sean Finter, CEO, Barmetrix ...and tasting experts:  Madeline Triffon, Director of Wine, Matt Prentice Restaurant Group   Phillip Ward, Owner/Operator, Mayahuel  Tony Abou-Ganim, The Modern Mixologist   Kathy Casey, Owner, Liquid Kitchen™ Watch for details of the 15th Annual Cheers Conference. In fact, make it easy on yourself: Go to CheersConference.com today to sign up for regular updates. BEVERAGE CONFERENCE 2012 01        THE ASTOR CROWNE PLAZA HOTEL NEW ORLEANS FOR MORE INFORMATION CIRCLE 6 or go to http://oners.hotims.com/35078-006 THIS IS THE ONE EVENT YOU TRULY NEED TO SUCCEED IN 2012 AND BEYOND! VENTURE BEYOND THE BAR ❖ ❖ ❖ ❖ ❖ ❖ ❖ ❖

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