www.cheersonline.com
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January/February 2016 •
CONTENTS
January/February 2016
Vol. 27 No. 1
On The Cover :
Brian Epstein, co-owner and general manager of
Brian's 24 Restaurant, Bar & Grill in San Diego.
Photography by Justin Galloway
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19
27
23
features
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January/February 2016 •
14 Brews of the World
Mexican brands continue to dominate the international beer scene
By Julie Johnson
19 V is for Vermouth
Why some operators aim to educate guests on the fortifi ed wine
By Jack Robertiello
23 Dipping Into LTOs
How The Melting Pot keeps its beverage lineup fresh with limited-time offerings
By Kyle Swartz
27 Winter Cocktail Guide
Seasonal beverage ideas to drive revenue
By the Cheers staff
10
Fun with
Flavored Whiskey
Bars and restaurants are getting
creative in tapping the spirit trend
By Thomas Henry Strenk
COVER STORY