Vineyard & Winery Management

January/February 2014

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R 31 D TE Y IS R I R G UA B T RE N RLY N JA EA OU BY R ISC FO D TH 14 ANNUAL WINE EXECUTIVE PROGRAM BLENDING THE BUSINESS AND SCIENCE OF WINEMAKING PRESENTED BY: GR ADUATE SCHOOL OF MANAGEMENT AND DEPARTMENT OF VITICULTURE & ENOL OGY Unparalleled knowledge from internationally renowned faculty, who teach the management skills critical to success in the wine industry. MARCH 23–27, 2014 UC Davis Campus Gallagher Hall, Graduate School of Management Robert Mondavi Institute for Wine and Food Science GOLD MEDAL SPONSORS Exclusive Winery Sponsor SILVER MEDAL SPONSORS Exclusive Media Sponsors To register and for complete information on the curriculum and faculty www.wineexecutiveprogram.com

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