Fuel Oil News

Fuel Oil News February 2015

The home heating oil industry has a long and proud history, and Fuel Oil News has been there supporting it since 1935. It is an industry that has faced many challenges during that time. In its 77th year, Fuel Oil News is doing more than just holding

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Gasoline additives have detergents, anti-oxidants, and corrosion inhibi- tors, to protect an engine, Stellmach noted. "Heating oil additives should have detergents, anti-oxidants, corro- sion inhibitors, to protect heating oil equipment," he said. Frey of Highland Tank, echoing Stellmach, said, "What we're seeing today with these new fuels is just different." Before changes in composition of fuel oil and gasoline, Frey said, if a marketer was "ignoring the system itself, not tak- ing any water out ever," he would have problems. If the marketer was doing an "average" job at water management, Frey said, his tanks and systems might be "okay." But an average job isn't good enough now, Frey said. An operator's experience and exper- tise can help him evaluate a problem. "If you've been doing this your whole life," Frey said, "possibly you take the filter off, you look in it and you see that there's black gunk in there. You say, 'I know what that is. That's sludge. I had that problem before.' Or maybe you look in there and see stuff that's red- dish and you say, 'Oh, that's microbial action. I must have gotten a batch of microbes in there.'" But most people who are operating a fuel system aren't expert in fuel sys- tems, Frey pointed out. "They operate a bus company. They operate a truck- ing company. And they happen to have tanks and dispensers. It's not their life." Therefore, once a problem is discov- ered, Frey advised, "Talk to some sort of tank cleaning expert or some sort of liquid expert who can test the fuel and see what's going on." A supplier such as Mirabito, Frey said, "is going to have two or three dif- ferent ideas for who you can get to help you fix it." The changes in both gasoline and fuel oil require marketers to adjust their management of tanks and equipment, Frey summarized. Taking lead out of gasoline was "a perfectly good idea," Frey said, but "when we had lead in the gasoline we didn't have the microbial problem." Even though gasoline has been lead-free for decades, residual leaded gasoline per- sisted in the infrastructure, Frey noted. "The whole infrastructure still had that lead in it," Frey said: tanks, pipelines, transport trucks. For the infrastructure to cleanse itself "took 10 to 15 years," Frey said, "and so [now] we see some things associated with that." The same goes for systems that han- dled fuel oil or diesel for years before switching to ULS fuel, Frey said. The liquid changed, "and we really haven't changed the system," he noted. FUELS 20 FEBRUARY 2015 | FUEL OIL NEWS | www.fueloilnews.com l F O N

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