Key Milwaukee

November 2012

An A-Z visitors guide to Milwaukee Wisconsin. Sponsored by Key Magazine Milwaukee, Wisconsin

Issue link: https://read.dmtmag.com/i/90605

Contents of this Issue

Navigation

Page 55 of 63

KEY DINING CONTINUED FROM PAGE 55 RUDY'S MEXICAN RESTAURANT 1122 N. Edison St. (Highland Ave. just west of Water St.) 223-1122 Since 1985 Rudy's has been known for authentic Mexican food and excellent Margaritas. Entrees include supreme enchiladas, chimichangas and other house spe- cialties. Takeout and group space available. Open 11 a.m. daily. M I D D L E E A S T E R N CASABLANCA 4728 E. Brady St. 271-6000 Offering an extensive vegetarian lunch buffet served daily from 11 a.m. to 3 p.m. For dinner enjoy fine Middle Eastern Cuisine made from family recipes in a warm and exotic atmosphere. On Friday nights enjoy belly-dancing perfor- mances. 11 a.m.-2 a.m. daily. Kitchen open until midnight. ALL ABOARD 433 W. St. Paul Ave. in the Milwaukee Intermodal Station Owner of Aladdin offers some of his specialties, along with breakfast items, sandwiches and salads for travelers arriving or departing Milwaukee. P I Z Z A & M O R E SOLO PIZZA 2856 N. Oakland Ave. 964-2850 Featuring personalized pizzas prepared in an open display kitchen. Traditional Italian specialty pastas, appetizers and sand- wiches served in a casual chic, modern atmosphere. ALADDIN 400 N. Water St. in the Milwaukee Public Market. 271-0400 Authentically prepared lamb, beef, chicken and vegetarian entrees.10 a.m.-8 p.m. Mon..-Fri., 8 a.m.-6 p.m. Sat., 10 a.m.-6 p.m. Sun. Located south of Locust St. near UW-Milwaukee. Open at 11 a.m. Mon.-Fri. Brunch 10 a.m.-3 p.m. Sat. & Sun. S E A F O O D & M O R E ORIEN JOEY'S SEAFOOD & GRILL 12455 W. Capitol Dr., Brookfield 262-790-9500 While the atmosphere is casual, diners find seafood and service that is world class. Batters with homemade sauces and dressings make the most of the freshest seafood available. Also steaks, chicken, burgers, salads and pasta. Full bar. 11 a.m.-9 p.m. Sun.-Thurs. (lunch until 4 p.m. Mon.-Fri.), 11 a.m.-10 p.m. Fri. & Sat. PORT OF CALL BISTRO & BEER GARDEN 106 W. Wells St. 414-273-7678 Fresh fish daily, burgers with unique toppings served on top of Milwaukee's famous Miller Bakery pretzel buns. On the Milwaukee RiverWalk and open 11 a.m.-9 p.m. Sun. & Mon., 11 a.m.-10 p.m. Tues.-Sat. Bar open 11 a.m.- close every day. S T E A K S & M O R E ORIEN CARNEVOR 724 N. Milwaukee St. 223-2200 Ambiance and service make this one of Milwaukee's premier steakhouses, DREAM DANCE STEAK Potawatomi Bingo Casino, 1721 W. Canal St. 847-7883 Award-winning restaurant offers a wide variety of steaks, along with soups, salads and an array of side dishes. Retail-priced wine menu. 5- 9 p.m. Tues.-Thurs. 5-10 p.m. Fri. & Sat. featuring wet- and dry-aged USDA prime. Unique seafood and chicken entrees, small plates, shared selections, distinctive side dishes and extensive wine list. Serving food 5-10 p.m. Mon.-Wed., 5-11 p.m. Thurs.-Sat. www.carnevor.com. Isn't it time to make our tradition your tradition? The best Holiday gift you can give is one of our wurst...Choose from a wide variety of gifts featuring our award winning, gourmet sausage and meat specialties. TM Famous Sausage Made in Milwaukee Since 1880 Ask for our free Holiday Catalog. Stop in at our "turn of the century" sausage shop in the heart of downtown! 1030 N. Old World Third Street • Mon.-Sat. 9 am-5 pm Take with you or order something special for shipping throughout the U.S. Call: 414-276-9100 or 800-558-9998. Visit us at www.usinger.com 56

Articles in this issue

Links on this page

Archives of this issue

view archives of Key Milwaukee - November 2012