Cheers

Cheers - November 2015

Cheers is dedicated to delivering hospitality professionals the information, insights and data necessary to drive their beverage business by covering trends and innovations in operations, merchandising, service and training.

Issue link: http://read.dmtmag.com/i/598044

Contents of this Issue

Navigation

Page 2 of 51

www.cheersonline.com 3 November/December 2015 • CONTENTS November/December 2015 Vol. 26 No. 9 On The Cover : Photo credit: ©istock.com/manley099. 32 16 36 26 features 12 3 November/December 2015 • 16 International Love How to capitalize on the current consumer interest in imported whiskey By Jack Robertiello 20 25th Anniversary special: As part of our look back for our 25th anniversary, we present the top 20 beverage alcohol product launches of the past quarter century By Melissa Dowling 26 Holiday Mixology Eight trends driving seasonal beverage development By Kelly A. Magyarics 32 Super Cider Pairings The fermented apple drink is a perfect match for fall cusine By Kyle Swartz 36 Party On Tips for holding holiday events By Kyle Swartz 12 Putting on the Spritz Smart marketing, sourcing and pricing are enticing more customers to pop the cork on sparkling wine By Thomas Henry Strenk COVER STORY

Articles in this issue

Links on this page

Archives of this issue

view archives of Cheers - Cheers - November 2015