Cheers

January 2015

Cheers is dedicated to delivering hospitality professionals the information, insights and data necessary to drive their beverage business by covering trends and innovations in operations, merchandising, service and training.

Issue link: http://read.dmtmag.com/i/458161

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www.cheersonline.com 20 • January/February 2015 HAPPY HAPPY Dessert drinks offer a fun and often whimsical liquid alternative to the end of a meal endings Appleton of My Eye, Poste Modern Brasserie, Washington, D.C. By Kelly A. Magyarics By Kelly A. Magyarics

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